![]() ![]() Tempura fried shrimp tossed in sweet chili sauceĭeep fried squid tentacles served with Hawaiian sauce Seared tuna slices with Hawaiian sauce, sushi rice, sesame seed, scallion & masago Panko fried Jalapenos stuffed with crab salad and cream cheese.Served with Hawaiian or dragon sauce. Seasoned tuna and guacomole dip with fried nori chips Seared tuna slices topped with Hawaiian sauce, Unagi sauce, wakame salad, soy garlic, scallions & Ponzu sauce Pan fried noodle w/ veggies.(shrimp, pork, chicken. Hot pot udon noodle with shrimp tempura, kani, egg, and vegetables.įRIED RICE (BEEF, CHICKEN, PORK, OR SHRIMP) - 10 Panko fried chicken stuffed with spinach and cream cheese. Panko fried chicken sauteed in a sweet and spicy sauce with zucchini and broccoli. Seared beef served with Japanese citrus sauce. Tempura fried chicken and jalapeno peppers tossed in bacon bits and sweet chili sauceįresh beef drizzled in spicy cream sauce and torched.Topped with scallions and Ponzu sauceĦ pieces of pan fried, steamed, or deep fried dumplings. Steamed soybeans, Try our new soy garlic & parmesan edamame for extra $1.50! Stir fried veggies w/ garlic, soy sauce, & sesame oil. Marinated seaweed topped with tomatoes & Sesame Soy Vinaigrette.įried seasoned string beans. Mango w/ seasonal green,avocado, and cream cheese. Choice of house or ginger dressing.Ĭhoice of tuna, salmon, crab, or spicy crab salad with seasonal lettuce mix, avocado, tobiko & cream cheese w/ house dressing. We met the staff, ate the food, and had such a wonderful experience.Fresh garden salad. Tommy T did a fantastic job making this place look and feel great for the previous restaurant so we are glad they repurposed it. We stopped by and noticed they kept a lot of the original décor. If you remember where the old Pomodoro’s Café was, this is where they are, and just a hop, skip, and a jump from Biltmore Park. They just opened up on Long Shoals in south Asheville. Meet Murasaki, the new kid on the block, but the owner has a nice portfolio of Asian restaurants in Johnson City TN, Cherokee NC, and Spartanburg SC. And oh, they have Bubble Tea too.Īnd finally…. They have their normal menu and then you can also make special requests on dishes. The amazing Nandar and her team can do just about any dish you can imagine. Sushi of course, and we have been going here for years! They started out in the Fresh Market in Asheville, and now have opened up two locations in Asheville, one on Hendersonville Road at the Market Center, and another on Merrimon Avenue in north Asheville. Love this spot! They just opened their second location in north Asheville and they also own Yum Poke, which currently has two locations in the area. ![]() #SUSHI MURASAKI GREENVILLE SC MENU PLUS#Plus the atmosphere is amazing, the staff is on point, and it is overall great. I mean, you can go and get an amazing burger, while the wifey has her sushi. Then we have Madness Sushi and Burgers which has perfected the art of Asian/American cuisine. This family has really created a great restaurant concept and they are already expanding in the Asheville area with more restaurants. I believe someone said that this is the only sushi location in Asheville that is actually owned by a Japanese man, as most sushi restaurants around town are owned by Chinese families.īut there are some new folks in town that are taking over the Asian food and cuisine scene in Asheville, and we know exactly who they are…įirst of all, Itto Ramen has pretty much led the way in the Ramen, Sushi, and Appetizer world when it comes to Asian food in Asheville. Then there is Heiwa Shokudo in downtown Asheville which features some tasty sushi, ramen, and hot pots. They serve their versions of sushi which is pretty good. Then we have had another great authentic Chinese cuisine experience at Shanghai Dumpling House. We tried the Korean sushi at Stone Bowl and now it is something we regularly order. Of course we have the traditional sushi kings of Asheville such as Zen, Ichiban, Green Tea, and Wasabi but lots of fusion is coming on the foodie scene lately. I don’t know when sushi officially made it to Asheville, but I’m so glad it did! As a matter of fact, sushi is a Japanese cuisine that can be traced back to the 9th century, but did not make it to the United States until 1966 when the City of Los Angeles embraced this dish. The Asheville Sushi War has been brewing for quite some time now, and many have not noticed. ![]()
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